{"id":1116,"date":"2024-02-13T14:19:40","date_gmt":"2024-02-13T13:19:40","guid":{"rendered":"https:\/\/www.mhco.ly\/?post_type=product&#038;p=1116"},"modified":"2024-02-13T14:19:55","modified_gmt":"2024-02-13T13:19:55","slug":"date-jam","status":"publish","type":"product","link":"https:\/\/www.mhco.ly\/en\/product\/date-jam\/","title":{"rendered":"Date jam"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Date jam is a popular traditional food product prepared from ground dates cooked slowly with sugar and water until it thickens and becomes dark in color with a dense texture. Date syrup is used as a filling for sweets such as cakes, cookies, and desserts, and it can also be used as a topping for bread and pastries. Date syrup is characterized by a sweet and rich flavor and a thick texture, making it perfect for adding the natural fruitiness and sweetness to desserts. 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